Experience DFW Restaurant Week from a new perspective at The Crescent Club, where members and guests are invited to enjoy an exclusive four-course dining experience from August 10–21, 2026, Monday through Friday from 5:00 PM to 9:00 PM.

For a limited time, The Crescent Club is opening its doors to the public, offering guests the opportunity to experience one of Dallas’ most exclusive dining destinations, normally reserved for private club members. Set above the city on the 17th floor of 200 Crescent Court, The Crescent Club offers unparalleled views, refined elegance, and exceptional hospitality.

Savor a specially curated four-course menu created for this limited-time dining experience. Priced at $99 per person (plus tax and gratuity), guests may also elevate their evening with optional wine pairings thoughtfully selected to complement each course.

In celebration of giving back, $20 from every Restaurant Week dinner sold will benefit the North Texas Food Bank and Lena Pope, supporting two valued North Texas organizations.

Reservations are available through OpenTable. During Restaurant Week, the exclusive four-course menu will be the only dinner menu available.

Please note: Business casual attire is required. Cocktail attire and jackets are encouraged. Window seating is available on a first-available basis and cannot be reserved in advance.