Join us and our beloved French Chef, Guillaume Chhun at The Crescent Club for an unforgettable class! Learn the art of creating perfectly delicate crepes from scratch, from preparing the batter to mastering the technique for cooking and flipping. Enjoy expert tips and guidance as you create your own sweet and savory crepes, and leave with new skills to recreate this French-inspired favorite at home. Come ready to cook, indulge, and have a little fun along the way! Spots are limited – reserve yours now!
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